I’ve been to many restaurants in my life, and I have to tell you that most of them do not know which end is up when it comes to the heating and air conditioning set up in their establishments.

They always seem to have the air vents pointed directly down on the customers with the air direct.

This is not a good idea! By doing this it does not create very good indoor comfort, but quite the reverse. No matter what the temperatures are outside, it is discomfort to the customer trying to eat in there. I have only seen a few times where they actually knew how to do proper heating and air conditioning set up. On top of it all, the fact that most places have commercial heating and air conditioning makes it worse because the commercial heating and air conditioning systems are actually in fact more powerful than the residential heating and air conditioning systems. So when at all possible, I always ask to be seated at a table away from any air vents that carry the heating and air conditioning from the commercial HVAC system unit. I do not know why they have not got a clue about how to do proper heating and air conditioning set up, but that is just the way it seems to have always been for whatever the reason may be. Of course you need the heating and air conditioning, but at the same time, too much of a good thing in the wrong position is not such a good thing.

heating maintenance